Recently, my Great Aunt came into some money and was generous enough to share it with her family. For such a long time, I’ve wanted a proper multi-purpose food processor to assist me with all the delicious vegan recipes that I’ve had to dismiss in the past. Due to my unexpected windfall from my Great Aunt, I was able to research and order my Phillips Multi-Use Food Processor online and it arrived last Friday.
I wanted to christen the food processor with a Raw Vegan Cheesecake as the first one I ever made using a regular blender took a lot of effort and the end result was not particularly aesthetically pleasing.
This time around, the process was effortless and enjoyable therefore I wanted to share this simple, delicious recipe with you!
Raw & Gluten Free Vegan Raspberry Cheesecake
Filling – Top Layer
Method: *Prior to preparation – cover the base of a spring form cake tin with shredded coconut 1.)
Time To Taste: Before serving – allow cake to thaw in the fridge for 15-20 minutes. Serve & Enjoy!!!
If you end up trying this recipe – let me know what you think! More Food Processor Goodies To Come!
Peace and Love xoxox
Disclaimer: This post contains links to my Amazon Affiliate which helps fund my blog. I am not being paid or sponsored for this post/products – all my thoughts/opinions are my own
I have to make it 😉
Let me know when you do!!
Raw vegan cake. I’ve never known much about it, but it looks delicious and all the ingredients you used are things I like to eat. It would be a perfect cool summer snack. Great photos too and I like your moody style of photography 🙂
Mabel thank you! If my family hadn’t finished the cake I would’ve bought you a slice to try! It’s definitely a summer cake, light and fruity! So glad you like my photography! Much love! X
Just tasting it now! Yummy – I will pop it in a blog post when I get time with a link to your recipe x
Oh wonderful!! So glad you enjoyed! Xx
Looks delicious!!! Well done!!! X
This looks so good! I’ve been struggling to find a good cheesecake recipe that is gluten and dairy free! Thank you!!
Thank you so much! I hope you enjoy! It is really yum and easy to make! 🙂