Hi all! Today I am going to be sharing with you not one, but two vegan bubble tea recipes that are super simple to make, caffeine free and delicious. The bubble tea you buy in stores is not typically vegan. It’s commonly made with dairy milk and sweetened with honey. Not to mention, the tea … More How To Make Homemade Vegan Bubble Tea!
Hi all! It is currently winter in the Southern Hemisphere and Melbourne is already super cold. At this time of year, I gravitate towards warmer, heartier meals like soups, stews, curries and more. Last month, I discovered a new recipe that became an instant winner in my household. It is a vegan ‘sausage’ casserole with … More My Vegan Winter Warmer Recipe!
Hi all! Today I am back with another super simple recipe that has a vegan twist on an old party favourite of mine. Did you ever eat Honey Joys as a child? Well, yesterday I made Maple Joys! I bought them to my friend’s house for dinner and they were a big hit. These are … More Vegan Maple Joys!
Hi all! On Saturday November 18th, I was supposed to attend a vegan picnic hosted by my dear friend Jade. We were all asked to bring a plate of food so I decided to make easy, vegan peanut butter muffins. Unfortunately, we had the worst storms that day so it was cancelled but I still … More Vegan Peanut Butter Muffins!
Hi all! Today’s blog is a little bit different…in fact it’s more of an appreciation post for one of my favourite fruits in the whole world: WATERMELON! At the start of 2016, I was hit with a high fever. I would wake up hot, dry and with very little appetite. All I felt like eating was Watermelon. … More Wonderful Watermelon!
Hi there! I remember feeling annoyed as a child whenever my Mum would ask me what I wanted for dinner. I never had the answer and she would always reply ‘wait till you have to cook every night and see how difficult it is to come up with ideas!’ Flash forward to a fully-fledged adult and … More 7 Days, 7 Vegan Dinners!
Hi all! Recipe Time! I discovered this beauty on One Green Planet & tweaked it slightly. I love the versatility of this dish and how it can double as a dessert and a breakfast. It’s super healthy, light, simple to make and best of all vegan! Side Note: This recipe doesn’t actually involve any baking but the texture of the bananas once the dish is … More ‘Baked’ Banana Oatmeal